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  • Description

    Wine made from organically grown grapes Certified by Qualité France FR-BIO 10. PDO Luberon A surprising terroir wine! 75 cl - 13.5% volTASTING: Dark ruby red with bluish highlights. Nose : Aromas of ripe red fruits and spices. Notes of garrigue and myrtle. Palate: Gourmet and fresh. Supple tannins, with good aromatic length. Aromas of ripe red fruit and myrtle. BLENDING: 10% Grenache noir and 90% Syrah YIELD: 30hl/hectare VINES: over 30 years old HARVESTING: 100% manual TERROIR: Calcareous molasse, sand and marl, with a Mediterranean climate. VINIFICATION: long maceration in vats for 3 weeks.
  • Wine made from organically grown grapes. Certified by Qualité France FR-BIO 10 PDO LUBERON 75cl - 13° vol TASTING: 
    Colour: deep pink with bluish highlights Nose: Intense and greedy, with a blend of citrus and tart red berries (raspberry, redcurrant). Slightly spicy finish (licorice). Palate: Generous, round and full-bodied. Powerful, warm, with citrus and red fruit aromas. The finish is long, delicately spicy and milky. TIPS: To drink: Between 10 and 12°. Enjoy with: Fish, white meats, cold meats, spicy Oriental and Asian dishes
    VARIETIES: 70% Grenache 20% Syrah 10% Carignan YIELD: 30HL per hectare VINES: between 40 and 50 years old HARVESTING: 100% manual TERROIR: clay-limestone soil in the commune of Ménèrbes, renowned for its late-ripening terroir and fresh wines.    
  • Wine made from organically grown grapes. Certified by Qualité France FR-BIO 10 AOP Luberon Freshness and minerality! 75 cl - 13 % vol TASTING : Pale with green highlights. Nose : lemon and exotic fruit aromas. Palate: greedy and fresh, with a long, exotic finish. BLENDING: 90% Rolle and 20% Grenache YIELD: 30hl/hectare VINES: over 30 years old HARVESTING: 100% manual TERROIR: Calcareous molasse, sand and marl, with a Mediterranean climate. VINIFICATION: Long maceration in vats for 3 weeks.
  • Ô DE LÉTHÉ 2023

    9,00 - 54,00
    AOP Luberon 75 cl, 13.5% alcohol "Lethe, the river of oblivion in Greek mythology, soothes the soul and softens the heart. TASTING: Pale pink in color, this cuvée presents notes of citrus fruits, small red berries and white notes of citrus, small red berries and white Penja pepper on the finish. Fineness and freshness characterize this rosé. PAIRING: Mediterranean tapas, flambéed prawns and strawberry tart for dessert.
  • At the foot of the Luberon, on its northern slope, Domaine Faverot benefits from a sandy terroir, cool and precocious. It is characterized by a pale yellow color with golden hues. The nose is floral, with hints of pear and yellow peach. On the palate, the wine is round and fresh, with notes of honey, spices and, discreetly, vanilla. A blend of Roussanne and Rolle, this white wine will be perfect on your table to accompany fish, raw or cooked, poultry, scallops...
  • Cuvée 2022

    11,00 - 66,00
    AOP Luberon A charming and elegant wine ! 75 cl - 14,5% vol TASTING : Robe : dark purple with purple reflections. Nose : jammy black fruits (blueberry, blackberry), crushed strawberry, sweet spices, black pepper and black olive. Palate: soft and ample, melted tannins. Finish: very long, ripe fruit, crunchy, a nice sweetness. TIPS: To keep : : up to 5 years To drink : between 16° and 18°C To be served with : leg of lamb, duck breast, roast duck with ceps
  • Les Hautes Bories 2021

    11,00 - 66,00
    Award obtained : Bronze medal at the Concours général agricole de Paris AOP Ventoux A wine full of softness and finesse, of great complexity! 75cl - 14,5% vol TASTING: Appearance: Bigarreau with violet highlights. Nose: Very ripe aromas of jammy strawberry and blueberry, fresh notes of redcurrant and ripe raspberry. Black olive, spices and licorice. Great aromatic complexity. Palate: Coated tannins, superb concentration. Finish: Smooth and long, with jammy, spicy notes. TIPS: To keep: Up to 5 years To drink: Between 16° and 18°C Serve with: Red meat (rib of beef with pepper, lamb), game
  • AUTUMN White 2021

    11,00 - 66,00
    AOP Luberon A silky, elegant wine to enjoy today! 75 cl - 13.5% vol TASTING : Appearance: pale yellow with hints of gold. Nose: exotic fruits, citrus and peach, buttery notes, white fruits in syrup, toast and sweet spices (vanilla...). Palate: very smooth, full, ample, with good concentration and volume. Finish: long and mellow, with exotic, toasty notes. TIPS : To drink: Within the year To enjoy: Between 10° and 11°C Serve with: Foie gras, fish, white meats, shellfish in sauce, poultry, Comté cheese, Roquefort cheese.
  • AUTUMN Red 2021

    11,00 - 66,00
    AOP Luberon Already irresistible, it will prove to be even better in a few years! 75 cl - 14% vol TASTING : Color : deep garnet, with a nice brightness. Nose : of a beautiful aromatic intensity. This wine releases aromas of of red fruits (strawberries, cherries) and black fruits (blackcurrant, blackberries) a delicate woody background with notes of vanilla and caramel. Palate : ample and soft, generous but also very very fresh. Finish : A melted woody and silky tannins. TIPS: To keep: up to 5 years To drink: between 16° and 18°C To be served with: pan-fried duck breast, game, dishes in sauce, regional cheeses regional cheeses of character, chocolate desserts. FORMERLY CALLED QUERCUS (EXACTLY THE SAME WINE, JUST THE NAME CHANGES)
  • DOMAINE CHAPIO Red 2020

    11,00 - 66,00
    AOP Ventoux A round wine with a strong character! 75 cl - 14% vol TASTING : Appearance: dark crimson with slightly tile-red highlights. Nose: aromas of toast, vanilla and cinnamon. With swirling, aromas of jammy black fruits, spicy animal notes. Palate: silky, with a well-melted structure. TIPS : To keep: up to 5 years To drink: between 16° and 18°C Serve with: meat in sauce, truffle risotto, fillet of beef with pepper sauce...
  • Evoe 2022

    11,00
    A haute couture rosé! This Ventoux rosé is made from a selection of the best free-run juice (70% Grenache and 30% Syrah), which is then aged for 8 months in barrels, with stirring of the lees. With its gala, luminous pastel-pink color, this rosé opens with a complex palette of aromas: raspberry, redcurrant, exotic fruit... Vanilla and caramel notes add to a supple, precise and very elegant palate. The balance between roundness and a fresh, long finish is perfectly orchestrated. "Évoé" is the ritual cry uttered by the Bacchae in honor of Dyonisos.
  • Vin de France Rosé Fruité, 12%.
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